Rice Thai Cuisine Service List

Menu

• Appetizer

  • Soft Spring Roll

    4 pieces. Shrimp, chicken with basil, carrot, and lettuce served with plum sauce and peanut sauce.

  • Crispy Spring Roll

    4 pieces. Mixed vegetables and glass noodles wrapped in spring roll skin and deep-fried.

• Thai Salad

  • Larb Salad

    Ground chicken or pork seasoned with Thai herbs, mint, cilantro, and lime juice.

  • Num Tok

    Beef salad. Sliced beef mixed with onion, cilantro, lime juice, and homemade sauce.

• Fried Rice

  • Thai Fried Rice

    Jasmine rice with egg, onions, tomato, scallion, carrot with Thai sauce.

  • Pineapple Fried Rice

    Jasmine rice with egg, pineapple, dried grapes, cashew nut, onion, scallion, bell pepper, curry, and Thai sauce. It comes with chicken pork and beef.

• Noodle

  • Pad Tai Noodle

    Stir-fried noodle with egg, tofu, bean sprout, scallion, peanut, and carrot.

  • Pad Woon Send Noodle

    Stirred fried glass noodle with egg, onion, tomato, bell pepper, mushroom, carrot, celery, scallion, bean sprout, and Thai sauce.

• Entrees

  Dinner served with steamed rice.

  • Thai Pepper Steak

    New. Your choice of meat stir-fried with bell pepper, scallions, and onions.

  • Thai Basil

    Choice of meat, stir-fried with bell pepper, onion, green bean, and basil.